Recipe Cost & GP Calculator

GP is applied as markup on base ingredient cost. VAT is added to get a final price. The manual GP test shows markup on cost.

1. Load / refresh data

No price file loaded yet. Expected columns: Code, Description and a cost-per-unit column.
No MIP file loaded yet. Expected columns: Item Code, Waste.
Required columns: Recipe Name, Code, Qty (ml/g/unit). Optional: Description, Cost per ml/gram.

2. Recipes

3. Setup for active recipe

4. Ingredients for active recipe

Start typing a code or description; pick from suggestions to auto-fill code, description, and cost per ml/gram.
# Code Ingredient (Description) Qty needed
(ml / g / unit)		 Cost per ml/gram Waste % Line cost STATUS
Total ingredient cost per plate (excl. VAT) 0.00

5. Pricing summary for active recipe

Costs

Ingredient cost per plate: 0.00

Base recipe cost (for GP): 0.00

Pricing

Required GP %: 63.0%

Suggested price excl. VAT: 0.00

VAT @ 15%: 0.00

Suggested price incl. VAT: 0.00

Price Bands Low: R0.00

Price Bands High: R0.00

Test price excl. VAT: 0.00

VAT on test price: 0.00

GP % at this price (markup on cost): 0.0%

6. Recipes summary

One-line summary per recipe. Bands are shown for reference only.

Recipe name Category Ingredient cost / plate Base cost / plate Suggested price excl. VAT VAT on price Suggested price incl. VAT Price Bands Low Price Bands High